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Cocoyam

10.00

Cocoyam

10.00

Cocoyam is a tuber crop which can be boiled and eaten with tomatoes stew or spinach sauce. It can be roasted and eaten with fried groundnut, fried into chips or prepared as a porridge. It can also be boiled, pounded and used as a thickener for local soup (mportor mportor).

8 Medium Pieces per Stock.

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