• Fresh Pepper Quick View
    Add to Wishlist
    • Fresh Pepper Quick View
    • Fresh Pepper
    • 2.00
    • This is a hot chili pepper used in the preparation of meals to give it flavour. It can be used in sauces, soups, etc. Peppers are a good source of B vitamins, in particular vitamin B6. They are also high in potassium, magnesium, and iron. 100g per Stock.
    • Add to cart
  • Garlic Quick View
    Add to Wishlist
    • Garlic Quick View
    • Garlic
    • 2.50
    • Garlic is used both as a food / spice and as a traditional medicine. Garlic may be applied to different kinds of bread, usually in a medium of butter or oil, to create a variety of classic dishes, such as garlic bread, garlic toast, bruschetta, crostini and canapé. It is often paired with onion, tomato, or ginger. Garlic contains vitamins…
    • Add to cart
  • Ginger Quick View
    Add to Wishlist
    • Ginger Quick View
    • Ginger
    • 2.50
    • Ginger is a hot, fragrant kitchen spice. It can be steeped in boiling water to make ginger herb tea, to which honey may be added. Ginger can be made into candy or ginger wine. Powdered dry ginger root is typically used as a flavoring for recipes such as gingerbread, cookies, crackers and cakes, ginger ale, and ginger beer. Ginger contains…
    • Add to cart
  • Hwentea (Selim Seed Pods) Quick View
    Add to Wishlist
    • Hwentea (Selim Seed Pods) Quick View
    • Hwentea (Selim Seed Pods)
    • 2.00
    • As a spice, the whole fruit pod is used, as the hull of the fruit lends an aromatic note whilst the seeds lend pungency (they are also quite bitter). The pods are lightly crushed and added whole to soups or stews, then removed before serving the food. Paste from smoked and ground pods can be used as a spice rub…
    • Add to cart
  • Nketenkete (Cumin Seeds) Quick View
    Add to Wishlist
    • Nketenkete (Cumin Seeds) Quick View
    • Nketenkete (Cumin Seeds)
    • 2.00
    • Nketenkete (Cumin seed) is used as a spice for its distinctive flavour and aroma. Cumin can be used ground or as whole seeds. It imparts an earthy, warming and aromatic character to food, making it a staple in certain stews and soups. In a 100-g reference amount, cumin seeds provide high amounts of the Daily Value  for fat, protein, and dietary…
    • Add to cart
  • Pɛprɛ (Cloves) Quick View
    Add to Wishlist
    • Pɛprɛ (Cloves) Quick View
    • Pɛprɛ (Cloves)
    • Cloves are used in food preparation to lend flavor to meats, curries, and marinade, as well as fruit such as apples or pears. Cloves may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar. They are a common element in spice blends such as pumpkin pie spice.  …
    • Read more
  • Powdered Pepper Quick View
    Add to Wishlist
    • Powdered Pepper Quick View
    • Powdered Pepper
    • 10.00
    • MACS powdered pepper is made from dry chili of the best quality, prepared under hygienic conditions. Its hot flavour enhances the taste of your dishes. Small Bottle (250g) per Stock
    • Add to cart
  • Rosemary Quick View
    Add to Wishlist
    • Rosemary Quick View
    • Rosemary
    • 2.00
    • Rosemary leaves are used as a flavouring in foods, such as stuffing and roast lamb, pork, chicken, and turkey. They have a bitter, astringent taste and a characteristic aroma which complements many cooked foods. When roasted with meats or vegetables, the leaves impart a mustard-like aroma with an additional fragrance of charred wood that goes well with barbecued foods. In amounts…
    • Add to cart
Close Menu
×
×

Cart